Venue POS
Your venue command center.
Manage orders, tables, payments, inventory, staff, customers, reports and daily operations from one powerful POS.
- Orders
- Tables
- Payments
- Reports
Product
Every Part of Service, in One Place
Counter, table, kiosk, online, kitchen, stock and delivery — connected, so an order is only ever typed in once.
Product ecosystem
One Platform. Multiple Experiences.
From the QR scan at the table to the payment at the counter, every surface shares the same live data — so your team and your customers always see the same truth.
Customer App
Give customers a better way to order.
Let customers discover venues, browse menus, place orders, track deliveries, book tables and manage their preferences.
- Discover
- Order
- Track
- Book
E-Menu & Table QR
Turn every table into a digital ordering point.
Customers scan, browse the menu, customise items, place orders and pay — without waiting for a server.
- Scan
- Customise
- Shared cart
- Pay
Kitchen & Delivery
Keep orders moving from kitchen to customer.
Send orders directly to the kitchen, manage chefs and preparation, assign deliveries and track order progress.
- Kitchen queue
- Chefs
- Riders
- Tracking
Feature showcase
Powerful Features. Built for Real Hospitality Operations.
Pick the part of your service you want to see. Each module is designed around what actually happens on a busy shift.
Everything You Need at the Counter
One counter screen for every order type, every payment method and every customer record.
- Dine-in
- Takeaway
- Delivery
- Table orders
- Phone orders
- Room orders
- Payment management
- Order tracking
Make Shared Orders Easier to Pay
Customers sharing a table can split the bill by people or item-wise, and pay separately.
- Split by people
- Split item-wise
- Separate payments
- One table total
Split Bill — Table 04Demo data
Item-wiseBy people
Niamh
Paid- Chana Chaat Bowl
- Mango Lassi
£10.00
Tom
Paid- Chicken Tikka Skewers
£7.95
Grace
Paid- Paneer Tikka
- Lemonade
£11.45
Table total£29.40
How it works
From Scan to Serve — Everything Connected.
Most venues juggle one tool for the counter, another for the kitchen, a spreadsheet for stock and an app for delivery. Here it is five steps in one place, with nothing re-typed between them.
- 01
Scan
Customer scans the table QR.
- 02
Explore
Browse the digital menu and customise items.
- 03
Order
Order goes directly to the venue POS and kitchen.
- 04
Prepare
Chef receives the order and prepares it.
- 05
Pay & Serve
Customer pays and the order is completed.
Customer experience
A Better Experience for Your Customers
From scanning the table QR to leaving a review, the whole journey happens in one continuous flow.
- 01Venue
- 02Menu
- 03Item Details
- 04Customise
Casa Karen
Table 04 · Dine-in
Paneer Tikka
Customise · 4 options
Contains dairy — matches your saved preference
Cart · 3 items£34.50
Split bill enabled
Pay online
Track order
Place order
PreparingReadyServed
- 05Cart
- 06Payment
- 07Track Order
- 08Review
Digital orderingItem customisationAllergen preferencesTable orderingSplit billsOnline paymentOrder trackingReviews
Analytics
Know What's Happening Across Your Venue
Turn your venue data into actionable insights — sales, order mix, top items, table performance and kitchen speed, all in one place.
Integrations
Works with the tools you already use
Available integrations depend on your configuration.
- Online payments
- Google reviews
- Maps & location
- Delivery
- Notifications
- Customer messaging
Built for reliable service
- Role-based access
- Venue-level data separation
- Secure payments
- Reliable order management
Ready to Simplify Your Venue Operations?
Bring your POS, ordering, kitchen, customers and operations together with Serve-Link.